SALAD TABBOULEH WITH SMOKED SALMON & AVOCADO

Hot drink:

For a hot instant delicious drink in a tablespoon full of instant coffee add hot water (250g) and mix well.

Cold drink:

For a cold drink (Frappé) in a tablespoon full of instant coffee add cold water (170g), mix well and add 65-70g ice.

TIP: For more intense coffee, increase the dose.